Other products I Protein products
Quinoa protein
Quinoa protein is hypoallergenic. It is rich in essential amino acids and contains valuable minerals and fibre. It is also naturally gluten-free and vegan.
Uses:
- Manufacture of beverages, shakes
- Functional application in baked goods
- Manufacture of convenience products
- Manufacture of meat substitutes
- Manufacture of milk and cheese substitutes
- Manufacture of protein mixes
- Manufacture of bars, cereals
- Also used in sports nutrition, fitness products
Product overview:
25% protein content
Sensory characteristics:
Aromatic quinoa flavour
Fine, beige-coloured powder
Quinoa protein
Certifications
EU Organic Regulation
Kosher
Countries of origin
Peru
Pack sizes
20 kg paper bag
Services
CO2 high-pressure treatment
If you would like to purchase any of these products, please contact:
Holger Stähli
