Superfoods

Amaranth

Amaranth is rich in fibre, protein, minerals and oxalic acid. It is also naturally gluten-free.

Product overview:

  • Amaranth, whole
  • Amaranth, puffed
  • Amaranth flour

    Details on certifications, countries of origin and services stated below apply to all products listed here.

Sensory characteristics:

  • Slightly nutty flavour and quite neutral in taste
  • Fine-grained consistency
  • Can be used in sweet or savoury dishes
Amaranth, whole grain

Certifications
EU Organic Regulation
USDA/NOP
Bio Suisse
Naturland
JAS (Naturkost Peru)
Kosher
Sedex/SMETA (Naturkost Peru)

Countries of origin
Peru
India

Pack sizes
25 kg bags
Big Bag

Services
CO2 high-pressure treatment

Amaranth, puffed

Certifications
EU Organic Regulation
USDA/NOP
Bio Suisse
Naturland
JAS (Naturkost Peru)
Kosher
Sedex/SMETA (Naturkost Peru)

Countries of origin
Peru
India

Pack sizes
25 kg bags
Big Bag

Services
CO2 high-pressure treatment

Amaranth flour

Certifications
EU Organic Regulation
USDA/NOP
Bio Suisse
Naturland
JAS (Naturkost Peru)
Kosher
Sedex/SMETA (Naturkost Peru)

Countries of origin
Peru
India

Pack sizes
25 kg bags
Big Bag

Services
CO2 high-pressure treatment

If you would like to purchase any of these products, please contact:

Nico Gleinser