Other products I Protein products

Almond protein

Almond protein contains high levels of protein and is gluten-free and vegan. It is rich in essential amino acids and contains valuable minerals, fibre and fatty acids, which support the development, maintenance and regeneration of muscles.

Uses:

  • Manufacture of protein mixes
  • Manufacture of pasta and baked goods
  • Manufacture of milk and cheese substitutes
  • Production of bars, cereals
  • Manufacture of beverages
  • Application in sports nutrition, fitness products
  • Manufacture of sandwich spreads

Product overview:

  • 53% protein content

    <>< p>At least 70 < 180 µm
  • At least 98 < 500 µm

    Details on certifications, countries of origin and services stated below apply to all products listed here.

Sensory characteristics:

  • Fine powder that is white to beige in colour

  • Unique sweet, nutty flavour

Almond protein

Certifications
EU Organic Regulation

Countries of origin
EU

Pack sizes
20 kg paper bag with lining

Services
CO2 high-pressure treatment

If you would like to purchase any of these products, please contact:

Holger Stähli