Visit us at BIOFACH in Nuremberg.

26 to 29 July 2022, Hall 3a, Stand 520

BIOFACH – the world’s leading trade fair for organic food

We proudly present our three key products!

We’re pleased to introduce organic date powder to our range – the powder consists of finely ground date which provides a delicious, sweet caramel flavour. Our date powder is gluten-free and vegan and can be incorporated into many products as a natural sweetener. It not only delivers a super sweet kick but is also rich in fibre.

Areas of use:

  • Baked goods
  • Sweet mixtures
  • Cereals
  • Bars
  • Muesli
  • Chocolate

Date powder does not dissolve in liquid and is therefore not suitable for sweetening drinks.

Our organic date powder is produced in Tunisia and has a shelf life of 12 months if it is kept in its original unopened container. It is also available all year round and is EU organic certified.

The second product we are showcasing is organic erythritol. This product has been part of our range for a while, but we think it’s worth taking a closer look at it.

Erythritol is a calorie-free, white crystalline sweetener. It is naturally gluten-free and vegan. Organic erythritol tastes similar to standard sugar and has a sweetness value of 70–80%. However, unlike normal sugar, it does not affect blood sugar levels. What’s more, erythritol is kind to teeth because it does not promote the development of caries.

It can be used in a wide range of applications. Erythritol can be used as a sugar substitute in the same way as standard sugar in baked goods, chocolate, cereal and beverages.

And last but not least: we are huge fans of our Sachia® organic chia seeds. That’s why we purchased an oil press a year ago and are now pressing our chia seeds into a high-quality mild cold-pressed oil. This demonstrates how we are focusing on vertical integration as part of our farm-to-fork strategy.

The Sachia® organic chia seeds are produced through our projects in Mexico, Peru and Uganda. The seeds contain extremely high levels of omega-3 fatty acids, at over 60%. They are naturally gluten-free and vegan.

Chia oil falls under the Novel Food Regulation.

This means it is important to observe the following guidance for use:

  • Mixture of fats and oils at 10%
  • Pure chia oil 2 g/day
  • Food supplement as defined by Directive 2002/46/EC: 2 g/day

Drop by and see us in Hall 3a, Stand 520. We look forward to seeing you there.

Futher information

Nicole Buzengeiger

Head of Marketing & Product Management

Tel.: +49 7567 9881 7156